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Cinsault, Grenache, Syrah, Rolle
The grapes are harvested exclusively in the morning and sorted twice. Destemming. ‘Pressurage direct’ for Cinsault, Grenache and Rolle. The Syrah is vinified partially using the «saignee» method. Vinified in temperature - controlled stainless steel vats (95%)
and in barrels (5%) with batonnage.
TASTING NOTES MILLÉSIME 2016
Beautiful, pale, petal-pink colour, elegant with bright nuances. A beautiful aromatic expression with aromas of fresh fruit and spring flowers, refreshing acidity, with great minerality and a saline finish.
This Miraval 2016 is a perfect interpretation of the vintage in Provence.