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Characteristics of wines made from the Koshu grape are typically a pale, straw colour and a soft, fruity bouquet with overtones of citrus and peach. The taste is often described as clean, delicate and fresh, considered a good match for Japanese cuisine.
Ozeki Hana Fuga Peach Sparkling Sake (250ml)
Ozeki Hana Awaka Flower Sparkling Sake (250ml)
Ozeki Honjozo Karatamba Dry Wave Sake (300ml)
Kikkoman Plum Wine (750ml)