The sweet smell of honey gives way for fruity notes of gala apples and ripe pears on the palate, which were enhanced by the slight boost of sweetness.
(Region: Prosecco, 11% Alc./Vol.)
The sweet smell of honey gives way for fruity notes of gala apples and ripe pears on the palate, which were enhanced by the slight boost of sweetness.
(Region: Prosecco, 11% Alc./Vol.)
